A La Carte Menu

Starters

TRIO OF DIPS

Houmous, Tzatziki, Smokey Pepper Dip, Served with Homemade Focaccia Bread. (V)
6.95
V
SUITABLE FOR VEGETARIANS

GREEK FILO PASTRY PARCELS

Filo Pastry Filled with Spinach, Sun Blushed Tomatoes and Feta Cheese, Served with Tzatziki. (V)
6.95
V
SUITABLE FOR VEGETARIANS

FRENCH MUSSELS

Served with Shallots, White Wine, Parsley and Cream Sauce with Focaccia Bread. (GF)
7.95
GF
GLUTEN FREE

MEATBALLS ALBONDIGAS

Beef Meatballs in Tomato, Spanish Paprika, Red Rioja Wine and Chilli, Served with Herb Crostini.
6.95

STUFFED PORTOBELLO

Portobello Mushroom, Caramelised Onions, Crumbled Feta Cheese and Salad Leaves. (V)
6.95
V
SUITABLE FOR VEGETARIANS
GF
GLUTEN FREE

CALAMARI FRITTI

Deep Fried Rings of Calamari Served with Garlic Herb Mayo, Lemon and Salad Leaves
7.50

SEARED KING SCALLOPS

King Scallops Served on Pea Puree, Pomegranate, with Crispy Pancetta and Salad Leaves.
8.95

TIGER PRAWNS

Tiger Prawns Served with Garlic, Chilli, White Wine, Butter, Parsley Sauce and Fresh Rocket Leaves. (GF)
8.95
GF
GLUTEN FREE

GARLIC BREAD

4.50 | 5.50 ( with Cheese)
GLUTEN FREE

Pastas & Risotto

Gluten Free and Brown pasta options available upon request.

LINGUINE ALLO SCOGLIO

Mixed Seafood in White Wine, Garlic, Chilli, Cherry Tomatoes and Fresh Parsley.
16.95

LINGUINE WITH KING PRAWNS

King Prawns Tossed in White Wine, Cream of Courgettes and Parmesan Sauce.
15.95

RIGATONI SCALA

Smoked Chicken, Garlic, Parmesan, Creamy Pesto Sauce, Roasted Pine Nuts and Rocket Leaves.
13.95

PENNE ALLA GRECA

Roasted Garlic, Cherry Tomatoes, Olives, Crumbled Feta Cheese, Tomato Sauce and Fresh Basil. (V)
11.95
V
SUITABLE FOR VEGETARIANS

RISOTTO FUNGHI

Shallots, Portobello Mushrooms, White Wine, Black Pepper and Parmesan (V, GF)
11.95
V,
SUITABLE FOR VEGETARIANS
GF
SUITABLE FOR VEGANS

SPAGHETTI BOLOGNESE

Slow Braised Premium Beef and Italian Tomato Sauce.
13.95
SUITABLE FOR VEGETARIANS
SUITABLE FOR VEGANS

Pizza

MARGHERITA

Mozzarella Cheese on Tomato Base with Basil. (V)
10.95
V
SUITABLE FOR VEGETARIANS

SCALA

Smoked Chicken, Red Onions, Mushrooms on Tomato Base
13.95

VEGETARIANARA

Roasted Peppers, Aubergine, Courgette, Wilted Spinach, Mozzarella, on Tomato Base (V)
11.95
V
SUITABLE FOR VEGETARIANS

CHORIZO

Spanish Chorizo and Caramelised Onions, Mozzarella on Tomato Base
12.95

PEPPERONI

Sliced Pepperoni, Mozzarella on Tomato Base
12.95

Mains

FILLET OF SEABASS WITH TIGER PRAWNS

Served with Creamy Mash Potatoes, Prawns Bisque and Fresh Parsley.
17.95

MEDITERRANEAN COD

Lightly Coated Cod with Four Spiced Mixtures, Seared and Baked with Lemon and Garlic, Served with Crushed Potatoes
17.95

SALMON SUPREME

Coated in Lime and Pistachio Crust, Served with Crushed Potatoes and Salad Leaves, Dressed with Chilli Butter Sauce.
17.95

CHICKEN BREAST SKEWERS

Grilled Chicken Cubes, Served with Crushed Potatoes, Grilled Peppers, Onions, and Salad Leaves, with Herb Mayo Dip (GF)
16.95
GF
GLUTEN FREE

CALVES LIVER

Pan-Fried Liver, Topped with Bacon and Caramelised Onions, Dressed with Sage Red Wine, Served with Creamy Mash
17.95

KLEFTIKO

Slow Braised Lamb Shank, Soaked in Red Wine, Served with Creamy Mash and Seasonal Vegetables.
17.95

LAMB CUTLETS

Lamb Coated in Homemade Mint Crumb, Served with Dauphinoise Potatoes and Grilled Vegetables
18.25

8OZ FILLET STEAK

Served with Dauphinoise Potatoes, Butter Spinach and Peppercorn Sauce.
26.95

To Share

MIXED GRILLED FISH

Selection of Chef's Specials Served with Sauce and Crushed New Potatoes
34.95

MIXED GRILLED MEAT

Chicken Skewers, Lamb Cutlet, Adana Lamb, Chorizo, Served with Sweet Potato Fries and Garlic Herb mayo
29.95

PAELLA VALENCIANA

Mixed Shellfish and Chicken Paella, with Peppers, Courgettes, Peas and Chorizo Tossed in Paella Seasoning Flavours
28.95 (For 2) | 16.95 (For 1)

Salad & Sides

GREEN SALAD

3.50

FRENCH FRIES

3.50

SWEET POTATO FRIES

3.95

MEDITERRANEAN GRILLED VEGETABLES

Courgettes, Aubergines and Peppers.
3.95

GARLIC BUTTERED SPINACH

3.95

GREEK SALAD

Cos Lettuce, Cherry Tomatoes, Red Onions, Cucumber, Olives, Feta Cheese and Oregano (GF)
6.25
GF

A 10% discretionary service charge will be added to your bill. If you have a food allergy of any kind please inform your waiter – (V) Vegetarian, (VG) = Vegan, (GF) = Gluten Free

All fried foods are cooked in oil containing genetically modified Soya.

Reservations

We look forward to welcoming you to Scala soon.




    Please submit your reservation details and we will contact you to confirm your booking.